Development of mung bean (Vigna radiate L.)-based next-generation vegan milk: Processing, nutritional composition and quality attributes

Shrishti Joshi, Shikha Bathla, Arashdeep Singh, Minaxi Sharma, Baskaran Stephen Inbaraj, Kandi Sridhar

Research output: Journal Publication › Article › peer-review

4 Citations (Scopus)

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Food Science