Gum arabic/guar gum based biopolymeric nanohydrogel for shelf-life enhancement of grapes and photocatalytic dye reduction

Sweezee Thakur, Aarti Bains, Kandi Sridhar, Ravinder Kaushik, Vijai Kumar Gupta, Prince Chawla, Minaxi Sharma

Research output: Journal PublicationArticlepeer-review

12 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Gum arabic/guar gum based biopolymeric nanohydrogel for shelf-life enhancement of grapes and photocatalytic dye reduction'. Together they form a unique fingerprint.

Keyphrases

Food Science

Material Science

Chemical Engineering