A global perspective on a new paradigm shift in bio-based meat alternatives for healthy diet

Keyphrases

• Algal Proteins 33%
• Alternative Meat 33%
• Animal Disease 33%
• Casserole 33%
• Cultured Meat 33%
• Flexitarian 33%
• Green Pea 33%
• Imitation Meat 33%
• Insect Products 33%
• Insect-based 33%
• Lab-grown Meat 33%
• Livestock Breeding 33%
• Low Fat 33%
• Low-calorie Diet 33%
• Marketability 33%
• Meat Alternatives 100%
• Meat Analogues 33%
• Meat Substitutes 100%
• Mycoprotein 33%
• New Paradigm Shift 100%
• Novel Ingredients 33%
• Product Safety 33%

Food Science

• Calorie 33%
• Casserole 33%
• Cultured Meat 66%
• Healthy Diet 100%
• Meat Alternatives 100%
• Meat Analog 33%
• Meat Substitute 100%
• Mycoprotein 33%
• Product Quality 33%
• Product Safety 33%
• Soy Protein 33%